Abstract

Quality, Leadership and Governance are central pillars in the role early learning settings play in children’s growth, development and wellbeing. By meeting regulatory requirements and quality standards through stringent business procedures and continuous improvement practices, services can provide high-quality food environments for all children – shaping their thoughts, feelings, and practices around food and eating.

This Quality, Leadership and Governance (QLG) module aims to:

Provide critical context for how the Early Childhood Education and Care (ECEC) food environment is intertwined with National Law and Regulations.

Support services to meet regulatory requirements, through specific resources and guidance.

Provide practical guidance regarding food safety regulatory requirements, including the intersect between two separate regulatory bodies.

Support services to enact quality improvement processes related to their food environment, through targeted, mapped reflection questions.

Keywords

early childhood education, practical strategies, food safety, food environment

Document Type

Other

Date of Publication

2026

Type of File

PDF

Publisher

Edith Cowan University

School

School of Medical and Health Sciences

Version

1

Creative Commons License

Creative Commons Attribution 4.0 License
This work is licensed under a Creative Commons Attribution 4.0 License.

Copyright

© Edith Cowan University 2026

Content Type

Full object

First Page

1

Last Page

50

Recommended Citation

Quality, Leadership and Governance Consortium. (2026). The best practice guide for early childhood education and care food environment: Module 6: Quality, leadership and governance (Version 1.0). Edith Cowan University, Perth, Western Australia. https://doi.org/10.25958/xda5-bz74

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Link to publisher version (DOI)

10.25958/xda5-bz74