Can DNA be glycosylated?

Authors/Creators

Wei Wang, Edith Cowan UniversityFollow

Document Type

Letter to the Editor

Date of Publication

1-1-2025

Funding Information

China–Australian Collaborative Grant (NSFC 81561128020–NHMRC APP1112767) / National Natural Science Foundation of China (81773527)

School

School of Medical and Health Sciences

Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.

Publisher

Elsevier

Identifier

Wei Wang: https://orcid.org/0000-0002-1430-1360

Comments

Wang, W. (2025). Can DNA be glycosylated? Engineering. Advance online publication. https://doi.org/10.1016/j.eng.2025.04.006

Recommended Citation

Wang, W. (2025). Can DNA be glycosylated?. DOI: https://doi.org/10.1016/j.eng.2025.04.006