Resistant starch intake is low in Australian adults with irritable bowel syndrome who follow a low FODMAP diet

Authors/Creators

• Ran Yan, Edith Cowan UniversityFollow
• Amanda Devine, Edith Cowan UniversityFollow
• Evania Marlow, Edith Cowan UniversityFollow
• Johnny Lo, Edith Cowan UniversityFollow
• Ian Dunican
• Kanita Kunaratnam, Edith Cowan UniversityFollow
• Lesley Andrew, Edith Cowan UniversityFollow
• Claus Christophersen, Edith Cowan UniversityFollow

Author Identifier (ORCID)

Ran Yan's ORCID record

Amanda Devine's ORCID record

Evania Marlow's ORCID record

Johnny Lo's ORCID record

Kanita Kunaratnam's ORCID record

Claus Christophersen's ORCID record

Abstract

This observational study aimed to assess dietary intake, including resistant starch (RS) in adults with Irritable Bowel Syndrome (IBS), who follow a habitual diet low in Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols (FODMAP) (LFD)

Keywords

irritable bowel syndrome, dietary intake, FODMAP

Document Type

Conference Proceeding

Date of Publication

2022

Publication Title

Nutrition 2022 Live Online Abstracts

Publisher

American Society for Nutrition (ASN)

School

School of Medical and Health Sciences

RAS ID

100240

Funding Information

Edith Cowan University

Creative Commons License

This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.

Recommended Citation

Yan, R., Devine, A., Marlow, E., Lo, J., Dunican, I., Kunaratnam, K., Andrew, L., & Christophersen, C. (2022). Resistant starch intake is low in Australian adults with irritable bowel syndrome who follow a low FODMAP diet. Current Developments in Nutrition, 6, 757.https://doi.org/10.1093/cdn/nzac062.026