Developing Australia's food and wine tourism towards the Chinese visitor market
Document Type
Book Chapter
Date of Publication
2018
Location of the Work
London, England
Publication Title
Food, Wine and China: A tourism perspective
Publisher
Routledge
School
School of Business and Law
RAS ID
27455
Copyright
metadata only record
Comments
Huang, S & Gao, H. (2018). Developing Australia's food and wine tourism towards the Chinese visitor market. In Pforr, C. & Phau, I. (Eds.) Food, Wine and China: A tourism perspective. (pp 100-120). London: Routledge.