Authors
Nadia I. Richman
Monika Bohm
Susan Adams
Fernando Alvarez
Elizabeth A. Bergey
John J.S. Bunn, Edith Cowan University
Quinton Burnham, Edith Cowan UniversityFollow
Jay Cordeiro
Jason Coughran, Edith Cowan University
Keith A. Crandall
Kathryn L. Dawkins
Robert J. DiStefano
Niall E. Doran
Lennart Edsman
Arnold G. Eversole
Leopold Fureder
James M. Furse
Francessa Gherardi
Premek Hamr
David M. Holdich
Pierre Horwitz, Edith Cowan UniversityFollow
Kerrylyn Johnston
Clive M. Jones
Julia P.G. Jones
Robert L. Jones
Thomas G. Jones
Tadashi Kawai
Susan Lawler
Marilu Lopez-Mejia
Rebecca M. Miller
Carlos Pedraza-Lara
Julian D. Reynolds
Alastair M.M. Richardson
Mark B. Schiltz
Guenter A. Schuster
Peter J. Sibley
Catherine Souty-Grosset
Christopher A. Taylor
Roger F. Thoma
Jerry Walls
Todd S. Walsh
Ben Collen
Document Type
Journal Article
Publisher
The Royal Society Publishing
Faculty
Faculty of Health, Engineering and Science
School
School of Natural Sciences
RAS ID
20465
Abstract
Rates of biodiversity loss are higher in freshwater ecosystems than in most terrestrial or marine ecosystems, making freshwater conservation a priority. However, prioritization methods are impeded by insufficient knowledge on the distribution and conservation status of freshwater taxa, particularly invertebrates. We evaluated the extinction risk of the world's 590 freshwater crayfish species using the IUCN Categories and Criteria and found 32% of all species are threatened with extinction. The level of extinction risk differed between families, with proportionally more threatened species in the Parastacidae and Astacidae than in the Cambaridae. Four described species were Extinct and 21% were assessed as Data Deficient. There was geographical variation in the dominant threats affecting the main centres of crayfish diversity. The majority of threatened US and Mexican species face threats associated with urban development, pollution, damming and water management. Conversely, the majority of Australian threatened species are affected by climate change, harvesting, agriculture and invasive species. Only a small proportion of crayfish are found within the boundaries of protected areas, suggesting that alternative means of long-term protection will be required. Our study highlights many of the significant challenges yet to come for freshwater biodiversity unless conservation planning shifts from a reactive to proactive approach.
DOI
10.1098/rstb.2014.0060
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Comments
Richman, N. I., Böhm, M., Adams, S. B., Alvarez, F., Bergey, E. A., Bunn, J. J. S., . . . Collen, B. (2015). Multiple drivers of decline in the global status of freshwater crayfish (Decapoda: Astacidea) (Vol. 370). Available here