Abstract
Food insecurity is a complex 'wicked' problem that results from a range of unstable and uncertain physical, social, cultural, and economic factors that limit access to nutritious food...
Document Type
Journal Article
ISSN
2072-6643
Volume
11
Issue
5
PubMed ID
31091644
School
School of Medical and Health Sciences
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.
Publisher
MDPI
Comments
Devine, A., & Lawlis, T. (2019). Nutrition and Vulnerable Groups. Nutrients, 11(5), Article 1066. Available here