We'll still be here: (Re)negotiating 'staged authenticity' or safeguarding local food and foodways?

Authors

Sangkyun Kim, Edith Cowan UniversityFollow
Eerang Park, Edith Cowan UniversityFollow
Kyungjae Jang

Author Identifier

Sangkyun Kim: https://orcid.org/0000-0003-2746-9952

Eerang Park: https://orcid.org/0000-0003-0495-7128

Document Type

Book Chapter

Publication Title

2075 - The Future(s) of Food Tourism

First Page

147

Last Page

160

Publisher

Channel View Publications

School

School of Business and Law

RAS ID

78281

Comments

Kim, S., Park, E., & Jang, K. (2025). We’ll still be here: (Re)Negotiating ‘staged authenticity’ or safeguarding local food and foodways? In S. Kim, E. Park, U. McMahon-Beattie, & I. Yeoman (Eds.), 2075 – The future(s) of food tourism (pp. 147–160). Multilingual Matters & Channel View Publications. https://doi.org/10.2307/jj.27939767.14

DOI

10.2307/jj.27939767.14

Access Rights

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