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Submissions from 2020

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Towards an improved typology approach to segmenting cultural tourists, Ganghua Chen and Songshan (Sam) Huang

Submissions from 2018

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A cointegration analysis of agricultural, energy and bio-fuel spot, and futures prices, David E. Allen, Chialin Chang, Michael McAleer, and Abhay K. Singh

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Corporate social responsibility in a burgeoning industry: a stakeholder analysis, Abel D. Alonso, Nikolaos Sakellarios, Nevil Alexander, and Seamus O’Brien

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Corporate social responsibility in a burgeoning industry: a stakeholder analysis, Abel D. Alonso, Nikolaos Sakellarios, Nevil Alexander, and Seamus O’Brien

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Strengths, innovation, and opportunities in a burgeoning industry: an exploratory study, Abel D. Alonso, Nikolaos Sakellarios, Nevil Alexander, and Seamus O’Brien

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Control and involvement HR practices in Indian call centres: still searching for answers, Subramaniam Ananthram, Stephen T. T. Teo, Julia Connell, and Adelle Bish

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HRM practices of MNEs and domestic firms in Ghana: divergence or convergence?, Desmond T. Ayentimi, John Burgess, and Kerry Brown

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To what extent do the objection to confiscation provisions in Part 6 of the Criminal Property Confiscation Act 2000 (WA) protect the family home of an 'innocent party' from confiscation?, Joel Bond

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Disability, hospitality and the new sharing economy, Kathy Boxall, Julie Nyanjom, and Janine Slaven

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Understanding Chinese cultural tourists: typology and profile, Ganghua Chen and Songshan (Sam) Huang

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The impact of vocational education and training programs on recidivism : a systematic review of current experimental evidence, Newton Danielle, Andrew Day, Margaret Giles, Joanne Wodak, Joe Graffam, and Eileen Baldry

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Networking, collaboration, and home brewing: An exploratory study, Abel Duarte Alonso, Nevil Alexander, and Seamus O'Brien

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Sustainable culinary tourism and Cevicherías: a stakeholder and social practice approach, Abel Duarte Alonso, Seng Kok, and Seamus O'Brien

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What is food tourism?, Ashleigh Ellis, Eerang Park, Sangkyun Kim, and Ian Yeoman

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Estimating transportation network impedance to last-mile delivery a case study of Maribyrnong City in Melbourne, Kolawole Ewedairo, Prem Chhetri, and Ferry Jie

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A workforce to be reckoned with: The emerging pivotal Generation Z hospitality workforce, Edmund Goh and Cindy Lee

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Cointegration between the European union and the selected global markets following sovereign debt crisis, Anna Golab, Ferry Jie, Robert J. Powell, and Anna Zamojska

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Chinese outbound travel: Understanding the socioeconomic drivers, Songshan (Sam) Huang and Xiang Wei

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Perceived values of TV drama, audience involvement, and behavioral intention in film tourism, Seongseop (Sam) Kim and Sangkyun (Sean) Kim

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Segmentation of potential film tourists by film nostalgia and preferred film tourism program, Seongseop (Sam) Kim and Sangkyun (Sean) Kim

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Uncovering the motives and experiences of locally sourced volunteers at two events in metropolitan Perth, Western Australia, David Lamb and Alfred Ogle

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Is leadership the key to public sector retention in regional Western Australia? An exploratory study, Damian Lambert

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Managing tourism impacts in China’s wetlands: a total relationship flow management perspective, Zhihong Liu, Jin Yin, and Songshan (Sam) Huang

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Unemployment and leisure: the Marienthal legacy, Francis Lobo

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Exchange rate economics is always and everywhere controversial, Meher Manzur

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A hybrid approach to achieve organizational agility: An empirical study of a food company, Majid Nejatian, Mohammad H. Zarei, Mehran Nejati, and Seyed M. Zanjirchi

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Leading by example: the influence of ethical supervision on students’ prosocial behavior, Mehran Nejati and Azadeh Shafaei

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Impact of varying hydrocolloid proportions on encapsulation of ascorbic acid by spray drying, Addison Nizori, Lan T. T. Bui, Ferry Jie, and Darryl M. Small

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Using traditional rituals in hospitality to gain value: A study on the impact of Feng Shui, Madeleine Ogilvie, Danny Ng, David Xiang, Maria M. Ryan, and Jaime L.P. Yong

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Investigating systematic review for multi-disciplinary research in the built environment, Subhadarsini Parida and Kerry Brown

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Economic cycles and downside commodities risk, Robert J. Powell, Duc H. Vo, and Thach N. Pham

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Outsourcing creativity: An abductive study of open innovation using corporate accelerators, Nancy Richter, Paul Jackson, and Thomas Schildhauer

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Lending to private firms: Evidence from China on the role of firm openness and bribery, Wenjuan Ruan, David Xiang, and Shiguang Ma

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Beyond ‘know-what’ and ‘know-how’ to ‘know-who’: enhancing human capital with social capital in an Australian start-up accelerator, Pi-Shen Seet, Janice T. Jones, Lloyd Oppelaar, and Graciela Corral De Zubielqui

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Informal learning of women small business owners, Jalleh Sharafizad

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‘I think it adds value, but I don’t use it’: use, perceptions and attitudes of outdoor exercise equipment in an urban public park, Ruth Sibson, Pascal Scherrer, and Maria M. Ryan

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How does destination social responsibility contribute to environmentally responsible behaviour? A destination resident perspective, Lujun Su, Songshan (Sam) Huang, and Joanna Pearce

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Disruptive innovation and the creation of social capital in Indonesia’s urban communities, Yuliani Suseno

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The significance of human capital and social capital: professional–client relationships in the Asia Pacific, Yuliani Suseno and Ashly H. Pinnington

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Social capital in service-oriented firms: future directions, Yuliani Suseno and Chris Rowley

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Taking stock of social capital research: its application in service-oriented firms, Yuliani Suseno and Chris Rowley

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State of leisure studies in Australia and New Zealand, John Trevor, Richard McGrath, Ruth Sibson, Daryl Adair, Nadia Bevan, Graham Brown, Carmel Foley, Simone Fullagar, Lyndal Gray, Clayton Hawkins, Ruth Jeanes, Roslyn Kerr, Kate Martin, Hazel Maxwell, Katie McDonald, Nicole Peel, Arianne Reis, Trisha Xing, Rachel Yerbury, and Jo Ann Zimmerman

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Halal risk mitigation in the Australian–Indonesian red meat supply chain, Maman Ujang, Akhmad Mahbubi, and Ferry Jie

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Efficiency and risk in sustaining China’s food production and security: Evidence from micro-level panel data analysis of Japonica rice production, Chengjun Wang, Zhaoyong Zhang, and Ximin Fei

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Terminal illness and tourism: a review of current literature and directions for future research, Gregory B. Willson, Alison McIntosh, Adrian K. Morgan Dr, and Dale L. Sanders

Submissions from 2017

Stepping stones and ladders: Unfolding the dynamics of Environmental Management Systems, Panayiota J. Alevizou, Claudia E. Henninger, and Janice Redmond Dr

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Volatility spillover and multivariate volatility impulse response analysis of GFC news events, David E. Allen, Michael McAleer, Robert J. Powell, and Abhay Kumar Singh

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Volatility spillovers from Australia's major trading partners across the GFC, David E. Allen, Michael McAleer, Robert J. Powell, and Abhay Kumar Singh

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Risk measurement and risk modelling using applications of Vine copulas, David E. Allen, Michael McAleer, and Abhay K. Singh

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Importance of acquiring knowledge through feedback in an emerging industry, Abel D. Alonso

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Socioeconomic development in the context of Uruguay: a knowledge-based approach, Abel D. Alonso Dr

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The significance of organisational learning in a global context: A stakeholder and knowledge-based approach, Abel D. Alonso and Ian P. Austin

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The potential for craft brewing tourism development in the United States: A stakeholder view, Abel D. Alonso and Nikolaos Sakellarios

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Craft Beer Tourism Development “Down Under”: Perspectives of Two Stakeholder Groups, Abel Duarte Alonso and Nevil Alexander

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Relationships between job embeddedness and employees’ life satisfaction, Emmanuel T. Ampofo, Alan J. Coetzer, and Paul Poisat

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Quality, determinants and consequences of integrated reporting in South Africa, Kwadjo Appiagyei

Creativity as a place-making tool for redevelopment of Christchurch: A case study of international students’ perceptions of city or place, Vahid Askari

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Young Asians’ imagination of social distinction, Huong T. Bui and Hugh C. Wilkins

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Quest for quality: Logistics management in Vietnamese local SME, Vanessa Cao

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Understanding Chinese vacationers’ perceived destination restorative qualities: cross-cultural validation of the perceived destination restorative qualities scale, Ganghua Chen, Songshan (Sam) Huang, and Dandan Zhang

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Feeling positive and productive: role of supervisor-worker relationship in predicting construction workers' performance in the Philippines, Ying-Yi Chih, Kohya Kiazad, David Cheng, and Jennifer Lajom

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Distinctive characteristics of small businesses as sites for informal learning, Alan Coetzer

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The job embeddedness-turnover relationship: Effects of organisation size and work group cohesion, Alan Coetzer, Chutarat Inma, and Paul Poisat

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Challenges in addressing professional competence expectations in human resource management courses, Alan Coetzer, Maria M. Ryan, Pattanee Susomrith, and Yuliani Suseno

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The Cambodian experience: exploring university students’ perspectives for online learning, Julie Crews and Jenni M. Parker

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Grey Nomads’ caravanning use of social networking sites, Thomas Darley, Claire Lambert, and Maria M. Ryan

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Distance to default, Viet Dung Dinh

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A story of the red lantern, Anh Do

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Using critical realism and reflexivity to explain broadband non-adoption in rural Australia, Philip Dobson and Paul Jackson

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An exploration of Cava wineries: a resource-based approach, Alonso Duarte

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Exploring a developing tourism industry: a resource-based view approach, Alonso A. Duarte

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Entrepreneurial intentions in an emerging industry: An exploratory study, Abel Duarte Alonso and Nevil Alexander

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Stakeholders' perceived gains and obstacles of cruise ship tourism development: The case of La Palma Island, Abel Duarte Alonso and Nevil Alexander

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'Every brew is a challenge and every glass of a good beer is an achievement': home brewing and serious leisure, Abel Duarte Alonso, Nevil Alexander, and Seamus O'Brien

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Complexity, change and the restaurant business: a case study from Montevideo, Uruguay, Abel Duarte Alonso and Sebastian Mariani

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Local stakeholders, role and tourism development, Abel Duarte Alonso and Julie Nyanjom

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Exploring innovation perceptions and practices among micro and small craft breweries: A three-country study, Alonso Duarte, Alessandro Bressan, and Nikolaos Sakellarios

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Understanding pro-environmental behaviours of National Park visitors, Kourosh Esfandiar

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How start-up accelerators facilitate innovation, Farzaneh Eslamloo

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Workplace bullying, workplace relationships and job outcomes for police officers in Australia, Ben Farr-Wharton, Kate Shacklock, Yvonne Brunetto, Stephen T. Teo, and Rod Farr-Wharton

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Crafting collaboration: Conflict resolution and community engagement in the hangzhou arts and crafts Museum cluster, Yi Fu, Sangkyun Kim, and Ruohan Mao

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The influence of face on Chinese tourists’ gift purchase behaviour: The moderating role of the gift giver–receiver relationship, Hailian Gao, Songshan (Sam) Huang, and Graham Brown

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The nexus between sustainable practices in hotels and future Gen Y hospitality students’ career path decisions, Edmund Goh, Birgit Muskat, and Adrian H. Tan

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Marketing private hotel management schools in Australia, Edmund Goh, Sandy Nguyen, and Rob Law

Roaring Dragon Hotel: A second attempt at modernization, Stephen J. Grainger

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Mindfulness as a personal resource to reduce work stress in the job demands-resources model, Steven L. Grover, Stephen T. Teo, David Pick, and Maree Roche

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Wine tourism involvement: a segmentation of Chinese tourists, Qiushi Gu, Hanqin Qiu Zhang, Brian King, and Songshan (Sam) Huang

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Implementation of particle swarm optimization (PSO) algorithm for estimating parameter of arma model via maximum likelihood method, Samingun Handoyo, Achmad Efendi, Ferry Jie, and Agus Widodo

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The perceived personal characteristics of entrepreneurial leaders, Ling He, Peter Standen, and Alan Coetzer

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Design and construction of color sensor based optical sorting machine, Timothy M. Henry, Laurence ., Ishak ., and Ferry Jie

Modelling financial risk: Essays in asset pricing and stress testing, Sarah Hirst

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The development and validation of a two-staged adoption model of RFID technology in livestock businesses, Mohammad A. Hossain, Craig Standing, and Caroline Chan

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Developing pre-professional identity in undergraduates through work-integrated learning, Denise Jackson

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Exploring the challenges experienced by international students during work-integrated learning in Australia, Denise Jackson

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Improving the work-integrated learning experience through a third-party advisory service, Denise Jackson, Sonia Ferns, David Rowbottom, and Diane McLaren

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Employer understanding of Work-Integrated Learning and the challenges of engaging in work placement opportunities, Denise Jackson, David Rowbottom, Sonia Ferns, and Diane McLaren

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Career choice status among undergraduates and the influence of career management competencies and perceived employability, Denise Jackson and Nicholas Wilton

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Perceived employability among undergraduates and the importance of career self-management, work experience and individual characteristics, Denise Jackson and Nicholas Wilton

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The situational logic of entrepreneurship: a realist approach to national policy, Paul Jackson, Philip Dobson, and Nancy Richter

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University–industry collaboration within the triple helix of innovation: The importance of mutuality, Paul Jackson, Reza Kiani Mavi, Yuliani Suseno, and Craig Standing